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inoculation  (ATCC)


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    Structured Review

    ATCC inoculation
    Inoculation, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 5069 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
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    Average 99 stars, based on 5069 article reviews
    inoculation - by Bioz Stars, 2026-05
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    Schematic representation of the metabolites most strongly affected by AXSa06 <t>inoculation</t> under control (0 mΜ) and salinity (250 mM) conditions in melon leaves. Metabolites are grouped according to their involvement in amino acid the TCA cycle metabolism, as well as carbohydrate metabolism. (A) Amino acid and TCA‐related metabolites that are differentially accumulated mainly upon AXSa06 inoculation under control conditions. Metabolites shown in red indicate significant increases compared to their respective non‐inoculated control plants, while those in blue indicate significant decreases. (B) Carbohydrate‐related metabolites that are differentially accumulated mainly upon AXSa06 inoculation under salinity stress conditions. Metabolites shown in red indicate significant increases compared to their respective AXSa06‐inoculated control plants, while those in blue indicate significant decreases. Data are presented as mean ± SD ( n = 4). Asterisks indicate significant differences between treatments, as determined by t ‐test (* p < 0.05; ** p < 0.005; *** p < 0.001; **** p < 0.0001; ns, nonsignificant).
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    ATCC tumor inoculation murine colon carcinoma ct26
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    Schematic representation of the metabolites most strongly affected by AXSa06 inoculation under control (0 mΜ) and salinity (250 mM) conditions in melon leaves. Metabolites are grouped according to their involvement in amino acid the TCA cycle metabolism, as well as carbohydrate metabolism. (A) Amino acid and TCA‐related metabolites that are differentially accumulated mainly upon AXSa06 inoculation under control conditions. Metabolites shown in red indicate significant increases compared to their respective non‐inoculated control plants, while those in blue indicate significant decreases. (B) Carbohydrate‐related metabolites that are differentially accumulated mainly upon AXSa06 inoculation under salinity stress conditions. Metabolites shown in red indicate significant increases compared to their respective AXSa06‐inoculated control plants, while those in blue indicate significant decreases. Data are presented as mean ± SD ( n = 4). Asterisks indicate significant differences between treatments, as determined by t ‐test (* p < 0.05; ** p < 0.005; *** p < 0.001; **** p < 0.0001; ns, nonsignificant).

    Journal: Physiologia Plantarum

    Article Title: Priming Salt Resilience in Melon ( Cucumis melo ) via Pseudomonas oryzihabitans ‐Mediated Metabolic Reprogramming

    doi: 10.1111/ppl.70866

    Figure Lengend Snippet: Schematic representation of the metabolites most strongly affected by AXSa06 inoculation under control (0 mΜ) and salinity (250 mM) conditions in melon leaves. Metabolites are grouped according to their involvement in amino acid the TCA cycle metabolism, as well as carbohydrate metabolism. (A) Amino acid and TCA‐related metabolites that are differentially accumulated mainly upon AXSa06 inoculation under control conditions. Metabolites shown in red indicate significant increases compared to their respective non‐inoculated control plants, while those in blue indicate significant decreases. (B) Carbohydrate‐related metabolites that are differentially accumulated mainly upon AXSa06 inoculation under salinity stress conditions. Metabolites shown in red indicate significant increases compared to their respective AXSa06‐inoculated control plants, while those in blue indicate significant decreases. Data are presented as mean ± SD ( n = 4). Asterisks indicate significant differences between treatments, as determined by t ‐test (* p < 0.05; ** p < 0.005; *** p < 0.001; **** p < 0.0001; ns, nonsignificant).

    Article Snippet: For seedling inoculation, fresh overnight bacterial cultures were prepared in Nutrient Glycerol (NG) broth (containing per liter: 3.3 g Bacto Peptone, 2.7 g nutrient broth.

    Techniques: Control