Journal: ACS Omega

Article Title: Sequential Extraction and In Vitro Bioactivities of Polysaccharides Fraction from Mung Bean Meal Byproduct

doi: 10.1021/acsomega.5c05805

Figure Lengend Snippet: S Structural characterization of MBM-P1 and MBM-P2. Molecular weights (A–C), FTIR (D), and XRD (E–F).

Article Snippet: The IR spectra of the MBM-P1 and MBM-P2 samples were recorded by ATR mode using a Fourier Transform Infrared (FTIR) spectrometer (INVENIO S, Bruker, Germany) over the frequency range 4000–400 cm –1 with a resolution of 2 cm –1 using 64 scans.

Techniques:

Journal: ACS Omega

Article Title: Sequential Extraction and In Vitro Bioactivities of Polysaccharides Fraction from Mung Bean Meal Byproduct

doi: 10.1021/acsomega.5c05805

Figure Lengend Snippet: SEM micrographs of MBM-P1 and MBM-P2 at different magnifications. The morphology of MBM-P1 at 500× (A), 2000× (B), and 5000× (C). The morphology of MBM-P2 at 500× (D), 2000× (E), and 5000× (F).

Article Snippet: The IR spectra of the MBM-P1 and MBM-P2 samples were recorded by ATR mode using a Fourier Transform Infrared (FTIR) spectrometer (INVENIO S, Bruker, Germany) over the frequency range 4000–400 cm –1 with a resolution of 2 cm –1 using 64 scans.

Techniques:

Journal: ACS Omega

Article Title: Sequential Extraction and In Vitro Bioactivities of Polysaccharides Fraction from Mung Bean Meal Byproduct

doi: 10.1021/acsomega.5c05805

Figure Lengend Snippet: DSC thermograms of MBM-P1 (A) and MBM-P2 (B).

Article Snippet: The IR spectra of the MBM-P1 and MBM-P2 samples were recorded by ATR mode using a Fourier Transform Infrared (FTIR) spectrometer (INVENIO S, Bruker, Germany) over the frequency range 4000–400 cm –1 with a resolution of 2 cm –1 using 64 scans.

Techniques:

Journal: ACS Omega

Article Title: Sequential Extraction and In Vitro Bioactivities of Polysaccharides Fraction from Mung Bean Meal Byproduct

doi: 10.1021/acsomega.5c05805

Figure Lengend Snippet: 1 H NMR spectra of MBM-P1 (A) and MBM-P2 (B).

Article Snippet: The IR spectra of the MBM-P1 and MBM-P2 samples were recorded by ATR mode using a Fourier Transform Infrared (FTIR) spectrometer (INVENIO S, Bruker, Germany) over the frequency range 4000–400 cm –1 with a resolution of 2 cm –1 using 64 scans.

Techniques:

Journal: ACS Omega

Article Title: Sequential Extraction and In Vitro Bioactivities of Polysaccharides Fraction from Mung Bean Meal Byproduct

doi: 10.1021/acsomega.5c05805

Figure Lengend Snippet: Antioxidant activities of MBM-P1 and MBM-P2. DPPH radical scavenging activity (A), ABTS scavenging activity (B), growth of L. casei in glucose-free MRS basal medium (C), and titratable acidity of the medium during L. casei fermentation (D). Data are shown as the mean ± SD ( n = 5).

Article Snippet: The IR spectra of the MBM-P1 and MBM-P2 samples were recorded by ATR mode using a Fourier Transform Infrared (FTIR) spectrometer (INVENIO S, Bruker, Germany) over the frequency range 4000–400 cm –1 with a resolution of 2 cm –1 using 64 scans.

Techniques: Activity Assay

Journal: ACS Omega

Article Title: Sequential Extraction and In Vitro Bioactivities of Polysaccharides Fraction from Mung Bean Meal Byproduct

doi: 10.1021/acsomega.5c05805

Figure Lengend Snippet: Cell viability and the production levels of NO in RAW 264.7 cells treated with MBM-P1 and MBM-P2. Effects of MBM-P1 and MBM-P2 on cytotoxicity (A). Effect of MBM-P1 and MBM-P2 on the production levels of NO (B–C). Data are shown as the mean ± SD ( n = 5). ** p < 0.05 as compared to untreated control group.

Article Snippet: The IR spectra of the MBM-P1 and MBM-P2 samples were recorded by ATR mode using a Fourier Transform Infrared (FTIR) spectrometer (INVENIO S, Bruker, Germany) over the frequency range 4000–400 cm –1 with a resolution of 2 cm –1 using 64 scans.

Techniques: Control